The Grow Local Book List

Animal, Vegetable, Miracle: A Year of Food Life

by Barbara Kingsolver

Blessed Unrest: How the Largest Movement in the World Came into Being and Why No One Saw It Coming

by Paul Hawken

Collapse: How Societies Choose to Fail or Succeed

by Jared Diamond

Coming Home to Eat: The Pleasures and Politics of Local Foods

by Gary Paul Nabhan

Deep Economy: The Wealth of Communities and the Durable Future

by Bill McKibben

Food Not Lawns: How to Turn Your Yard into a Garden And Your Neighborhood into a Community

by Heather Coburn Flores

Growing Vegetables West of the Cascades

by Steve Solomon

Grub: Ideas for an Urban Organic Kitchen

by Anna Lappe and Bryant Terry

Hope's Edge

by Frances Moore Lappe and Anna Lappe

In Defense of Food

by Michael Pollan

Maritime Northwest Garden Guide

by Seattle Tilth

Omnivore's Dilemma: A Natural History of Four Meals

by Michael Pollan

On Good Land: The Autobiography of an Urban Farm

by Michael Ableman

Organic, Inc.: Natural Foods and How They Grew

by Samuel Fromartz

Plenty: One Man, One Woman, and a Raucous Year of Eating Locally

by Alisa Smith and J.B. Mackinnon

Slow Food Nation: Why Our Food Should Be Good, Clean, And Fair

by Carlo Petrini

The Art of the Commonplace: The Agrarian Essays of Wendell Berry

by Wendell Berry, Edited by Norman Wirzba

The Farm to Table Cookbook: The Art of Eating Locally

by Ivy Manning

The Revolution Will Not Be Microwaved

by Sandor Ellix Katz

The Unsettling of America: Culture & Agriculture

by Wendell Berry

Wild Fermentation

by Sandor Ellix Katz

Wisdom for a Livable Planet

by Carl N. McDaniel